Green power from the foggy mountain fields.
Start the day off right. But with at least as much energy as you are used to from your favourite coffee. Our Morning Energy Tea combines premium green tea from the foggy mountain valleys in the Chinese province with Japanese matcha, mate and other valuable ingredients, all of which will help you to start the day off right. Bitter green tea flavour? Not a trace.
- Organic raw food quality
- You freshness kick between meals
- No added sugar or artificial flavourings

Finest cloud-fog tea. Matured under the protection of the mountains.

Our green tea is cultivated in the foggy fields in the Chinese province of Zhejiang. The leaves used for our green tea produce valuable chlorophyll under the protection of the fog and the mountains. Once harvested, the tea is not fermented, but gently heated. This produces the special mild flavour of our tea. You will find no bitterness here.
Hand-picked. For premium quality and the best flavour.
Mild. Zesty. Refreshing.

Lemongrass
For a refreshing flavour.

Mate
The traditional South American tea.

Cloud-Fog Tea
To make sure you start the day off right.

Ginger
Subtle spice that awakens the senses.
The tea that will really kick off the day.


This is how to make the perfect tea.




Add one teaspoon to 200 ml of 100°C boiling water and let stand for two minutes.
Enjoy your tea the way it is. Or add your own personal touch to it. For example, with a splash of lemon. A shot of agave syrup. Or a teaspoon of honey.
- In the morning
- Between meals
Frequently Asked Questions
It depends on how large your teaspoon is and how much you heap it. If you follow our recommendation and use two teaspoons per 200 ml of water – so one cup of tea – then you should get at least 20 cups of tea out of it, maybe even a few more. When adjusted to our tea bottle that means: 10–11 full bottles of tea.
Yes, green tea contains caffeine. Caffeine in tea used to be referred to as "theine". This gave the impression that green tea was caffeine-free. That is wrong. The term “theine" is considered old-fashioned nowadays. Our Morning Energy Tea contains green tea, matcha, mate and guarana seeds. All four ingredients contain caffeine.
We only use high-quality organic ingredients for our teas. Their premium quality and gentle processing ensure that each individual ingredient can develop its own full, unadulterated flavour. All other flavourings are therefore simply not necessary. They would only serve to mute the natural flavours.
Tastes vary. Because drinking tea is all about enjoyment, it is important to us that our tea has the right flavour. Loose tea has a distinct advantage over teabags: You can adjust the strength just the way you like it. Aside from that, each teabag that we don't use is one less piece of rubbish that doesn't need to be disposed of.
Either with a tea strainer or a reusable teabag in a mug. We recommend a teaspoon of Morning Energy Tea for 200 ml of water. The water should be boiled to 90°C when you pour it. To do this, just let it cool down for approx. one minute once it boils. If you want to be more precise, use a tea thermometer. Then simply let it steep for two minutes and remove the strainer.
If you want to be energetic in the evening, then yes. If not, then we recommend drinking our Evening Relax Tea for a relaxed evening. This will help ensure you can get going the next morning as well.
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