Protein Ice Cream

“Your protein shake on a stick”

Free shaker
  • Protein Ice Cream
In Stock
Incl. VAT (32.92 kr/100 g)
- 10% Discount
Melt-in-the-mouth & deliciously creamy
Melt-in-your-mouth & deliciously creamy
Tastes naughty, but has as much protein as a shake
Very high protein content
Very high protein content 
114x more protein than standard mango ice cream
No added sugar
No added sugar 
8x less sugar than standard mango ice cream
Simply mix with water & freeze
Simply mix with water & freeze
Easy to make without an ice cream maker, freeze in any shape you like 
 Whey protein from pasture-raised cows
 Whey protein from grass-fed cows
328 days per year minimum outside
Ingredients (mango flavour)

Whey protein concentrate, whey protein isolate, sweetener (xylite, steviol glycosides), mango flakes (2.5%), natural flavour, MCT-oil (coconut oil), acidifier (citric acid), thickener (guar gum), mango fruit powder (0.5%), emulsifier (sunflower lecithin), sea salt, colouring (beta carotene)


Powder for making high-protein ice cream. Contains sweeteners.

Nutritional information per 100 g of powder per 60 g of powder (2 ice creams)
Energy 1558 kJ / 369 kcal 935 kJ /221 kcal
Fat 7.9 g 4.7 g
of which saturated fatty acids 5.8 g 3.5 g
Carbohydrate 25 g 15 g
of which sugar 3.1 g 1.9 g
Protein 57 g 34 g
Salt 0.44 g 0.26 g

May contain traces of sesame seeds, peanuts and other nuts. Excess consumption may have a laxative effect.

Making ice cream never has been this simple.

Mix our Protein Ice simply with water in 30 seconds. Fill the liquid into a container of your choice. Re-use plastic cups, put a spon into the mix and freeze it. Popsicles made easy & environmentally friendly. Or use a little bowl. Or an ice cube tray for delicious protein cubes. Of course, you can also use a ready made popsicle form.

Popsicles made with recycled plastic cups.

Popsicles made with recycled plastic cups. 

Prepared in little bowls to eat with a spoon.

Prepared in little bowls to eat with a spoon. 

Ice confectionary made with an ice cube tray.

Ice confectionary made with an ice cube tray.

Popsicles made with readily available popsicle forms.

Popsicles made with readily available popsicle forms. 

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Frequently Asked Questions
Does your Protein Ice Cream mix also taste good with milk or milk alternatives?

If you wanna keep it simple, you can always mix our Protein Ice Cream with water in a shaker. But you can always use milk or your favorite milk alternative: oat milk, soy milk, whatever makes your taste buds sing. Your ice cream will be even creamier this way. Just keep in mind that the nutritional values will also be a bit different. Check out our recipes to get inspired.

Does your ice cream mix work better in a popsicle mold or in a regular cup or bowl?

Our Protein Ice Cream tastes great either way! But if we had to choose one, we’d say spring for the popsicle molds.

Does your Protein Ice Cream really work every time, even without an ice cream maker?

Of course! The easiest way to mix our Protein Ice Cream is in your shaker. Just toss in the powder, add water, and shake vigorously. Then pour into the molds of your choice. Or into our foodspring popsicle mold. Then put in the *** freezer for at least four hours.

How much ice cream can I make from one Protein Ice Cream package?

One package of Protein Ice Cream is enough for around eight popsicles. But it does depend on the shape and size of your molds…and how hungry you are. We recommend a serving size of 60g of powder and 70ml of water. It’s the perfect protein snack between meals!

How did you manage to get that much protein into your Protein Ice Cream?

We’re happy to let you in on that little secret: protein isolate plus concentrate from the very best grass-fed milk. Our Protein Ice Cream is up to 62% protein, and way less sugar.* Total indulgence before your workout, after your workout, or anytime you like!

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